There’s nothing better at the end of an exhausting day than to reward ourselves with a divine piece of dessert or a tasty ice cream, especially
Tagice cream
The most delicious ice creams from Eastern Europe | TOP 5
Today, there are plenty of ice cream parlors in most cities, but it is all the more difficult to find good quality in the large selection.
Sweet life gluten free | TOP 5
Cake without gluten? Of course! To the delight of people with a sweet tooth, more and more confectioneries now specialize specifically in gluten-free sweets. In our
The coolest ice cream parlors in Eastern Europe | TOP 5
As the weather improves, the ice cream season getting closer and closer. In our selection today, we offer five ice cream parlors, where, in addition to
Playing with food, seriously │ Unicone
Sometimes it is, indeed, worth playing with food: if we approach it with sufficient courage and cheer, it can give room to endless experimentation. And when
Art deco popsicles made of soap | Estudio Albino
In his latest project, the Mexican graphic design studio Estudio Albino combines social awareness with a tropical vibe in a soap packaging design. The client, a
#welcomeonboard | Bon Dia Soft Serve
If you are a frequent visitor of Madách tér, you have probably visited My Little Melbourne a couple times to drink your favorite specialty coffee, too. Now instead
The world’s first non-melting ice cream | Bompas & Parr
It’s quite bizarre, but the masters of food design used a technique first applied in World War II to create the first melting-free ice lolly. Food
