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tech
Bye-bye, spilled food—Uber solves the most annoying delivery problem
One of our big fears when ordering food is that it will be cold by the time the delivery man gets to our door, and another is that a large part of our lunch or dinner will end up outside the box. The latter is usually solved by most restaurants
branding
Good people, good places | Big picture of gastronomy
The expression ‘digitalization in the food industry’ may sound difficult to understand, yet in reality we all know what it means. The most obvious part of it that might pop up in our minds is ordering food online, without which it would probably be hard to imagine our lives today,
business
Premium sourdough bread from the van | PékTaxi
There are some ideas that – although were inspired by the quarantine – will not only have a place during these times: including Péktaxi, the business launched by Boróka Pintér and Dávid Bali.
I used to spend my summers in a small village as a kid, and so for me having fresh
covid19
Order, but do it green! | PriestmanGoode
In addition to its obvious healthcare implications, another formidable
consequence of the epidemic is the horrendous increase of food packaging. The
problem is only partially caused by the rise in the number of store food
packaging: the consumers’ preference of home deliveries and take-out services
also have their share in