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Did China dress up as Russia for this year's Halloween?
As Europe kicks the Russian Bear out, a less aggressive panda appears in the background. Europe-China relations have existed before, but now it seems Beijing wants what Moscow had to leave here.
Marriage in silk
Europe and China did not find each other because of the decline of Russian commercial
community
HIGHLIGHTS | Intimate moments
Christmas, with its mystical traditions, breathes a little life into everyone. This time, continuing our weekly selection of projects, we explore what really gets us in the festive spirit. Join us!
Everyone has their favorite season, their favorite weather and I’m sure everyone can tell you exactly why. The
poland
HIGHLIGHTS | Open universities
In today’s selection, we bring you a range of identities representing universities. Whether it’s a campaign for an open day for admissions or a complete identity, each is designed to create a coherent visual communication. Let’s see!
I’m sure many of us experience that not only
usa
HIGHLIGHTS | Can anyone be a photographer? This is how they see their environment
Nowadays, it’s no surprise that everyone has a camera in their bag, around their neck or in their pocket when we travel. The popularization of photography and the widespread use of advanced technologies has led many people to degrade the photographic profession. We present some evidence to debunk this
usa
HIGHLIGHTS | Supporting gadgets
Slowly, every segment of our lives is ruled by objects designed to protect our health: for a designer today, human-centered design is not only an important aspect but the keystone of a product series. An essential part of this mindset is ensuring that the product is not harmful to our
gastronomy
Taiwanese dishes with a Hungarian accent | 101Bistro
Taiwan has moved to Moszkva tér—101Bistro is a place where a lot of things come together. East and West, Asia and Europe and the three founders who decided to show the thousand faces of Taiwanese gastronomy to the Hungarian audience. The team recently opened their restaurant with a concept