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TASTE | János Mizsei—MÁK bistro

We arrive at the MÁK bistro before the evening service, where we are immediately approached by the “chamber shelf” dressed in a modern guise—we speculate for minutes which jars can hide what. Later, the chef, János Mizsei, also comes in and offers us one of the jars: it contains
TASTE | János Mizsei—MÁK bistro
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